Raspberry Sherbet

I have a great summer treat to share with you all. It is fruity, frosty, cold and delicious! But first I need to introduce you to our guest chef, who is helping me out in the kitchen tonight.

This is Chadd (yes with two “D’s”) he is my baby brother. He graduated from high school this spring and is getting ready to go to BYU in the fall. He is a smarty pants, like seriously, he is one of the smartest people I know. He can tell you just about anything that had to do with US history or politics. The great thing about Chadd is that he makes you fell smart too. He is one of the only smart people I know that doesn’t talk down to masses.

Well, anyway, back to the food. I invited my parents (soon to be empty nesters) to my house for dinner and since Chadd still lives there he came a long too, which is ok, I like Chadd. I hope I will get to see more of him when he moves away to go to school since I am only about a half hour away, and Dadzoo works in the same city. Whoa, got side tracked again…back to the food. After dinner (yummy Chicken and broccoli with a curry sauce) and after we cleaned up the dishes we had dessert and Chadd decided he wanted to help. So here goes, I could actually take pictures with both hands this time, usually I am balancing the camera in one hand and working with my other…very awkward.

This little snack doesn’t really have a name (I am open to suggestions) I just kind of made it up once and everybody that I have served it to has loved it. So here goes, the cast of characters:

Raspberry Sherbet
Sprite
Berries…
and that all folks, very simple.


You dish as much sherbet as you would like into some type of cup
(sorry the pictures are a little blurry, even though I had an assistant I was laughing too hard and my kids were bugging me to hurry up with the ice cream.)


Pour in the Sprite…very slowly, it bubbles up fast.


see those finger tips…those are Chadd’s


And here is the lovely guy himself

Then one the sprite is all poured in you top it with fresh berries, I like black berries and raspberries, but whatever makes you happy would work.



Enjoy

6 thoughts on “Raspberry Sherbet

  1. That looks too delicious. I could go eat some right now. Do you think it makes a healthy breakfast?

  2. Yummy seriously doesn’t describe it. I would go with delicious! It was way awesome.