The Spring Garden

Crystal over at Biblical Womanhood is talking about gardening and how it can help your food budget. I thought I would post an old article about gardening. I am an avid gardener and this year we planted 32 potatoes this year in a 4×8 raised bed and they are doing wonderful! Anyway, this post is mainly about timing and how you can have a garden almost year around even when you live in the Rocky Mountains like me.

A lot of people have the misconception that you can’t plant a garden until the absolute last frost. This is so not true! In fact if you wait until that very last frost (which around here is around Mothers Day) you have missed a whole season of wonderful crops. This is what I have planted in my garden right now. Peas, Sweet Peas, Early Carrots, Cabbage, Spinach and three different varieties of leaf lettuce. This is by no means a comprehensive list of early spring vegetables. You can also plant radishes, onion, garlic and a few others.

You can plant these seeds as soon as you can get out and work the soil. I planted my spring garden the first part of March, I have planted as early as mid-February. All of these plants are very hardy and can handle the cold, in fact items such as spinach and leaf lettuce do better in the cold. Sunday I woke to 6 inches of snow on my little plants, and as you can see, they are no worse for the wear.


The hot days of summer will make the lettuce and spinach go bitter and bolt faster. By the time these early spring plants are ready to harvest it is time to plant you tender summer vegetables; corn, tomatoes, bean, squash and cucumbers, this is a great way to maximise your garden space. There are mid-spring vegetables too. Things such as beet and potatoes. Beets have about a 50 day cycle. Meaning from the time you put the seed in the ground to harvest it usually takes 50 days. If you plant your beets in April you can harvest mid-June, replant, harvest again end of August. You have harvested twice from the same garden plot. Potatoes are a little different, they require a longer growing season. I am going to plant mine the end of April and they will stay in the ground until the first frost.


This Earth has the ability to give us a bounty of beautiful, fresh food. All it takes is hard work and a little planning and you can serve fresh vegetables to your family almost 12 months out of the year.

3 thoughts on “The Spring Garden

  1. I feel inspired by you! But also overwhelmed by it all! I think I need to take baby steps…

  2. You are so good, you really do need a farm. When I get really rich I’ll buy you one to repay you for all the free hair cuts!

  3. You must have a green thumb. Mine is brown…meaning I kill everything.

    I have taken classes and had professionals look at what I’ve done and give suggestion and I still don’t have a lot of luck.

    In fact, my daffodils are just now coming up. Hello!!!! My neighbors have had tulips and daffodils for over a month and I even used the same bulbs, fertilizer, and made sure mine receive similar amounts of sun! I don’t know what I’m doing wrong.

    I am going to try a garden this year. I’m just a little nervous to get started. Thanks for the tips. Wish me luck!